← All recipes

Taste Of The Orient Vegetables

Make Taste Of The Orient Vegetables at home with Corn Oil, Garlic Minced, Red Pepper Julienne, Bean Sprouts, and Veg All Mixed Vegetables. Serves 6. Scale it up or down for the number of people at the table.

Ingredients

• 1 tbsp
• 1 tsp
• 1/4 cup
• 1/4 cup
• 1 can

Method (preview)

1. 1

   Drained (16 oz)

2. 2

   Saute garlic and pepper in hot oil for 2 minutes.

3. 3

   Add VEG-ALL, onions, bean sprouts, minced ginger; stir-fry until golden, about 3-5 minutes.

4. 4

   Add chicken stock and heat to boiling.

5. 5

   Combine sherry, soy sauce and sugar. Add to vegetable mixture.

6. 6

   Add cornstarch to water and blend. Add to hot vegetables and stir until thickened.