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Tasty Mince Meat & Peas with Rice

Tasty Mince Meat & Peas with Rice comes together with Long Grain Rice, Ghee, Cumin Seeds, Md Onion, and Garlic. Serves 6. Keep it handy for the next time you cook it.

Ingredients

• 2 cup
• 3 tsp
• 1 tsp
• 1
• 1 clove
• 1/2 tsp

Method (preview)

1. 1

   Wash rice and leave to drain.

2. 2

   Heat ghee in a large saucepan with a tight-fitting lid.

3. 3

   Fry the cumin with the onion, garlic, ginger and cloves until onion is soft and golden brown.

4. 4

   Add the mince and fry over moderately high heat until the mince is browned.

5. 5

   Add peas and half cup water, stir well, cover and cook until peas are half done.

6. 6

   Add rice and hot water and stir in the salt.

7. 7

   Bring quickly to the boil, cover, turn heat very low and cook for 10 minutes.

8. 8

   Uncover and sprinkle with garam masala but do not stir.

9. 9

   Serve hot.

10. 10

    TNT: Imran C.