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The Best Peanut Butter Cookies

A home-style The Best Peanut Butter Cookies made with Butter Or Margarine, Light Brown Sugar, Granulated Sugar, Lg Eggs Well Beaten, and Peanut Butter. Serves 60. Keep it handy for the next time you cook it.

Ingredients

• 1 cup
• 1 cup
• 1 cup
• 2
• 1 cup
• 3 cup
• 2 tsp
• 1/4 tsp

Method (preview)

1. 1

   Heat oven to 350 degrees.

2. 2

   Beat butter until creamy.

3. 3

   Add the 2 sugars, and beat until well blended.

4. 4

   Add the eggs, and beat until smooth and light; then add the peanut butter, and mix well.

5. 5

   Combine the flour, baking soda and salt.

6. 6

   Add to the peanut butter mixture, and beat well.

7. 7

   Roll dough into small balls, and place on ungreased cookie sheets.

8. 8

   Press each cookie with a fork, dipped in flour to make criss-cross design.

9. 9

   Bake 8 to 10 minutes, or until edges are slightly brown.

10. 10

    Remove from sheet to cool and crisp, before storing.

11. 11

    These freeze well.