Title: TOFFEE II

Name: Title: TOFFEE II
Yield: 1.0
Ingredients: 0.6667 cup Butter; 0.5 cup Sugar; 0.3333 cup Water; 0.5 teaspoon Salt; 0.6667 cup Blanched Almonds Chopped; 0.25 teaspoon Baking Soda; 0.5 cup Semisweet Chocolate

Title: TOFFEE II — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

0.6667 cup Butter
0.5 cup Sugar
0.3333 cup Water
0.5 tsp Salt

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Method (preview)

1
Pecans; finely chopped
2
Recipe by: Los Angeles Times Place butter, sugar, water and salt in large,

heavy saucepan. Place over medium heat and cook, stirring constantly, until

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