Title: TROUT
Title: TROUT — a community recipe on Potlikkr.
🍽 Serves 4.0
Ingredients
- 4.0 Trout Butterflied
- 12.0 Figs
- 1.0 cup Sherry Dry
- 3.0 tbsp Vinegar
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
Put 1st three ingredients in a non-reactive pan. Simmer for about 10
- 2
minutes. I skipped this step as I didn't use figs. I just simmered and then
wisked in the honey and mustard. Reduce by half. Brush on butterflied trout
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