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Udang Kari (Indonesian Prawn Curry)

Udang Kari (Indonesian Prawn Curry) comes together with T Oil, Md Onion Finely Chopped, Garlic Chopped, T Turmeric, and T Lemon Grass. Serves 4. Keep it handy for the next time you cook it.

Ingredients

• 1
• 1
• 2 clove
• 1
• 1/2
• 1

Method (preview)

1. 1

   Heat oil and lightly saute onion and garlic.

2. 2

   Add garlic, turmeric, cummin and lemon grass.

3. 3

   Stir and add sambal oelek, shrimp paste and salt.

4. 4

   Stir again.

5. 5

   Add coconut milk and bring to a boil. Lower heat and add prawns. Simmer uncovered for 15-20 mins.

6. 6

   Serve with rice.

7. 7

   Compiled by Imran C. Gold Coast....'Oz