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White Chocolate Butter Cream Frosting

Make White Chocolate Butter Cream Frosting at home with White Chocolate, Whipping Cream, and Unsalted Butter. Serves 1. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 6 oz
• 1/4 cup
• 1 cup

Method (preview)

1. 1

   Up 1 c Powdered Sugar

2. 2

   Stir until white chocolate is completely melted.

3. 3

   Cool to room temperature.

4. 4

   Beat butter and sugar gradually into cooled mixture on high speed until light and fluffy.