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Wild Rice Amadine

Wild Rice Amadine is built on Slivered Almonds, Green Pepper, Onion, Chives, and Margarine. Serves 8. Keep it handy for the next time you cook it.

재료

• 2 tbsp
• 1 1/2 tbsp
• 1 tbsp
• 1 tbsp
• 1/3 cup
• 2 2/3 cup
• 1 tsp
• 4 1/2 oz

조리법 (미리보기)

1. 1

   Cook almonds, green pepper, onion and chives in melted margarine in heavy 2-quart frying-pan, until almonds begin to brown. (Do not over brown.)

2. 2

   Add hot water and instant bouillon, stirring to combine.

3. 3

   Add rice, bring to a boil and cook slowly, uncovered 10 minutes.

4. 4

   Cover and let stand 5 minutes.

5. 5

   Drain any excess liquid from rice.