Title: Zeppole

Name: Title: Zeppole
Yield: 1.0
Ingredients: 2.0 cup Water; 10.0 ounce Sugar; 3.0 tablespoon Oil; 0.5 teaspoon Salt; 2.0 Bay Leaves; 2.0 cup Sifted Flour; 2.0 tablespoon Semolina; 4.0 Egg Yolks; 0.25 cup Marsala; Olive Oil; Powdered Sugar

Title: Zeppole — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

2.0 cup Water
10.0 oz Sugar
3.0 tbsp Oil
0.5 tsp Salt

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Method (preview)

1
Zeppole comes from the word zeppelin. Zeppole means
2
fried " puffs " When cooked properly they should be

heavenly and so light you might expect them to float

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