Toasted Coconut Cookies

Name: Toasted Coconut Cookies
Yield: 60.0
Ingredients: 0.5 cup Butter Or Margarine; 0.5 cup Shortening; 0.75 cup Sugar; 0.75 cup Packed Brown Sugar; 2.0 Eggs; 2.0 teaspoon Vanilla Extract; 2.0 cup All Purpose Flour; 1.0 teaspoon Baking Powder; 1.0 teaspoon Baking Soda; 0.75 teaspoon Salt; 1.5 cup Quick Cooking Oats; 1.5 cup Flaked Coconut; 0.75 cup Chopped Walnuts

Toasted Coconut Cookies — a community recipe on Potlikkr.

🍽 Serves 60.0

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Ingredients

0.5 cup Butter Or Margarine
0.5 cup Shortening
0.75 cup Sugar
0.75 cup Packed Brown Sugar

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Method (preview)

1
In a mixing bowl, cream butter, shortening, and sugars until fluffy. Add
2
eggs and vanilla; beat well. Combine flour, baking powder, baking soda and

aslat; gradually add to creamed mixture. Fold in oats, coconut and nuts.

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