Toasted Pinon Ice Cream
Toasted Pinon Ice Cream is a home-style recipe made with Heavy Cream, Ground Cinnamon, Vanilla Extract, Sugar, and Plus Water.
材料
- 3.0 cup Heavy Cream
- 2.0 tsp Ground Cinnamon
- 2.0 tsp Vanilla Extract
- 1.0 cup Sugar
+ あと1品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Preheat oven to 250 degrees. Spread the nuts on a baking sheet. Toast in
- 2
oven, stirring frequently, until pale brown, 8 to 10 minutes. Watch to see
that they do not burn. Remove from oven when nuts are toasted, but not too