Toffee Crunch Muffins
Toffee Crunch Muffins is a home-style recipe made with All Purpose Flour, Firmly Packed Light Brown Sugar, Baking Powder, Baking Soda, Milk, and Dairy Sour Cream. Serves 1.
🍽 1인분
재료
- 1 1/2 cup
- 1/3 cup
- 2 tsp
- 1/2 tsp
+ 재료 6개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Preheat oven to 400 degreesF.
- 2
Grease or paper-line 36 (13/4-inch) mini-muffin cups.
Combine flour, brown sugar, baking powder, baking soda and salt in large bowl.