Toffee Ice Cream Pie

Name: Toffee Ice Cream Pie
Yield: 12.0
Ingredients: Crust; 1.0 Packet Chocolate Graham Crackers; 2.0 tablespoon Butter; 1.0 tablespoon Sugar; 0.5 teaspoon Ground Cinnamon Sauce; 0.5 cup Heavy Cream; 1.0 teaspoon Espresso Powder Or Instant Coffee Powder; 6.0 ounce Semisweet Chocolate; 1.0 teaspoon Vanilla; 4.0 pint Coffee Toffee Crunch Ice Cream Whipped Cream For Topping

Toffee Ice Cream Pie — a community recipe on Potlikkr.

🍽 Serves 12.0

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Ingredients

Crust
1.0 Packet Chocolate Graham Crackers
2.0 tbsp Butter
1.0 tbsp Sugar

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Method (preview)

1
CRUST: Heat oven to 350. Blend crackers, butter, sugar and cinnamon in
2
food processor. Scrape into a 9-inch pie plate. Pat in even layer over

bottom and up sides. Bake in a 350 oven for 8 minutes. Cool completely

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