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Toffee Pound Cake Bars

Toffee Pound Cake Bars is a home-style recipe made with Toffee Cake Bars, Cake Frozen, Butter Or Margarine, Light Brown Sugar Firmly Packed, Semisweet Chocolate Chips, and Chopped Pecans Or Walnuts. Serves 20.

Ingredients

• Toffee Cake Bars
• 1.0 Cake Frozen
• 0.5 cup Butter Or Margarine
• 1.0 cup Light Brown Sugar Firmly Packed

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Method (preview)

1. 1

   Preheat oven to 350�F.

2. 2

   Cut pound cake vertically into 10 equal-size slices. Arrange