Tofu and Vegetable Stir-Fry

Name: Tofu and Vegetable Stir-Fry
Yield: 4.0
Ingredients: 1.0 pound Block Tofu Cut Into Cubes; 1.0 clove Garlic Minced; 1.0 teaspoon Fresh Ginger Minced; 0.25 teaspoon Pepper; 2.0 tablespoon Soy Sauce; 0.125 To Red Pepper Flakes; 1.0 tablespoon Sesame Oil; 2.0 tablespoon Dry Sherry; 0.25 cup Hoisin Sauce; 2.0 tablespoon Oil; 1.0 Medium Onion Chopped; 1.0 Carrot Thinly Sliced; 2.0 Celery Stalks Sliced; 1.0 cup Small Cauliflower Or Broccoli Florets; 1.0 cup Peas Or Snow Peas; 0.3333 cup Red Pepper Slivered; 1.0 Tin Sliced Water Chestnuts Drained; 1.0 tablespoon Cornstarch

Tofu and Vegetable Stir-Fry is a home-style recipe made with Block Tofu Cut Into Cubes, Garlic Minced, Fresh Ginger Minced, Pepper, Soy Sauce, and To Red Pepper Flakes. Serves 4.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Serve 4.0

Ingredientes

1.0 lb Block Tofu Cut Into Cubes
1.0 clove Garlic Minced
1.0 tsp Fresh Ginger Minced
0.25 tsp Pepper

+ 14 ingredientes a mais — cadastre-se grátis para ver todos.

Preparo (prévia)

1
Combine marinade ingredients in a large bowl (garlic-sherry).
2
Gently stir in tofu cubes, cover and refrigerate 4 hours or overnight.

Heat oil in frying pan and add onion, cooking 'til softened. Add

Cadastre-se grátis para ver os 8 passos

Vai cozinhar hoje à noite? 👨‍🍳

Membros grátis recebem a receita completa, combinação de despensa, planos de refeições e ferramentas de preços.

Cadastre-se grátis Entrar