Tofu Cheesecake
Tofu Cheesecake — a community recipe on Potlikkr.
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Ingredients
- 1.0 Pie Crust
- 1.0 lb Firm Tofu
- 0.5 tsp Salt
- 0.125 cup Lemon Juice
+ 5 more ingredients — sign up free to see them all.
Method (preview)
- 1
Preheat oven to 350. Dissolve cornstarch in 2 Tbls. water. Combine
- 2
all filling ingredients in a food processor and blend until creamy.
Pour into crust and bake for 30 minutes or until top is golden
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