Tofu Cheesecake Brownies

Name: Tofu Cheesecake Brownies
Yield: 1.0
Ingredients: For The Brownie Layer; 0.6667 cup Soy Milk; 3.0 tablespoon Unbleached Flour; 0.25 cup Oil; 0.5 cup Cocoa; 1.0 cup Sweetener Of Choice; 1.0 teaspoon Vanilla; 1.0 cup Unbleached Flour; 2.0 tablespoon Soy Flour; 1.0 teaspoon Baking Powder; 0.25 teaspoon Salt For The Cheesecake Layer; 1.0 package Silken Tofu; 0.5 cup Sweetener Of Choice; 1.0 tablespoon Unbleached Flour; 1.0 tablespoon Lemon Juice; 2.0 teaspoon Vanilla

Tofu Cheesecake Brownies — Potlikkr 커뮤니티 레시피.

🍽 1.0인분

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재료

For The Brownie Layer
0.6667 cup Soy Milk
3.0 tbsp Unbleached Flour
0.25 cup Oil

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조리법 (미리보기)

1
Preheat oven to 350
2
BROWNIE LAYER-

Whip together the soymilk and 3T flour. Cook over medium heat, stirring

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