Tofu Provencal Club Sandwich
This Tofu Provencal Club Sandwich recipe uses Olive Oil, Lemon Juice, Black Pepper, and Garlic Powder. Keep it handy for the next time you cook it.
Ingredients
- 1 tbsp
- 1/4 cup
- 1/4 tsp
- 1/8 tsp
- 1/8 tsp
Method (preview)
- 1
To make marinade, combine olive oil, lemon juice, bouillon, Worcestershire sauce, garlic, herbs and black pepper in a shallow baking dish.
- 2
Slice tofu lengthwise into four steaks. Add tofu, peppers and onion to marinade. Set aside 15 minutes.
- 3
Turn tofu and vegetables occasionally to coat with marinade.
- 4
Combine mayonnaise, basil, garlic and pepper in a blender or food processor and puree until smooth.
- 5
Refrigerate until serving time. Continued to next message
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