Tofu Soup
Tofu Soup — a community recipe on Potlikkr.
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Ingredients
- 1.0 lb Firm Tofu Frozen Then Thawed
- 2.0 tbsp Olive Or Soy Oil
- 2.0 cup Water
- 1.0 Of Tomato Sauce
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Method (preview)
- 1
Squeeze the water from the tofu and tear into small chunks. Heat
- 2
oil in saucepan. Add tofu and saute until oil is absorbed. Add
everything but the cooked couscous. Stir well. Simmer for 20 minutes,
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