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Tofu (Soy-bean Curd) With Spinach

Tofu (Soy-bean Curd) With Spinach is a home-style recipe made with Lowfat Tofu, Spinach, Chili Powder, Turmeric, Curry Powder, and Cooking Oil. Serves 6.

Ingredienti

• 1 lb
• 1 lb
• 1 tsp
• 1/2 tsp

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Preparazione (anteprima)

1. 1

   Heat 2 tbsp of oil in a shallow pan, under medium heat.

2. 2

   Add the tofu cubes and fry until light brown on both sides.