Tofu Triangles

Name: Tofu Triangles
Yield: 30.0
Ingredients: 0.5 pound Firm Tofu; 1.0 tablespoon Corn Or Canola Oil; 1.0 T Minced Ginger Root; 0.5 cup Chopped Onion; 1.0 tablespoon Curry Powder; 2.0 tablespoon Water; 1.0 T Cornstarch; 1.0 tablespoon Water; 1.0 tablespoon Sesame Oil; 20.0 Wonton Skins Oil For Deep Frying; 0.25 pound Fresh Mushrooms; 1.0 Soy Sauce; 0.25 teaspoon Pepper; 1.0 T Sherry; 0.25 teaspoon Paprika

Tofu Triangles is a home-style recipe made with Firm Tofu, Corn Or Canola Oil, T Minced Ginger Root, Chopped Onion, Curry Powder, and Water. Serves 30.

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🍽 Serves 30.0

Ingredients

0.5 lb Firm Tofu
1.0 tbsp Corn Or Canola Oil
1.0 T Minced Ginger Root
0.5 cup Chopped Onion

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Method (preview)

1
Dry the tofu and crumble into small pieces with a
2
fork. Heat oil in a nonstick wok; saute ginger root

until brown. Add chopped onion and blended curry

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