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Tofu Vegetable Curry

Tofu Vegetable Curry is a home-style recipe made with Kashi Pilaf, Medium Potatoes Steamed, Eggplant Steamed, Canola Oil, Yellow Onion, and Large Garlic. Serves 8.

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Tofu Vegetable Curry

Ingredienti

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Preparazione (anteprima)

  1. 1

    Makes about 8 one cup servings

  2. 2

    Cook 3 cups of Kashi Pilaf and set aside. Peel, dice and steam the potatoes and

eggplant and set aside.

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