Tofu Vegetable With Black Bean Sauce
Tofu Vegetable With Black Bean Sauce is a home-style recipe made with Whole Mushrooms, Dried Bean Curd, Chinese Black Beans, Carrots, Green Peppers, and Onions. Serves 6.
🍽 6.0人分
材料
- 4.0 Whole Mushrooms
- 1.0 oz Dried Bean Curd
- 1.0 tsp Chinese Black Beans
- 3.0 cup Carrots
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作り方 （プレビュー）
- 1
In a medium-sized bowl, cover the mushrooms with warm water and soak for 15-20
- 2
minutes. Drain, saving the liquid, and set aside. In a large flat dish, soak the
dried bean curd in 1 cup of warm water for 5 minutes.