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Tomaato jam With Ginger

Tomaato jam With Ginger — a community recipe on Potlikkr.

Ingredients

• 6.0 lb Ripe But Firm Tomatoes
• 10.0 tbsp Lemon Juice The Rind Of Large Lemons
• 5.0 lb Sugar
• 8.0 oz Preserved Ginger In Syrup

Method (preview)

1. 1

   Slice the tomatoes thickly into a heavy pan. Add the lemon juice. Cut the rind, including the pith, into thin shreds and add that too.

2. 2

   Bring to simmering point and simmer steadily until the tomatoes are pulpy. If there is a lot of liquid, either drain it off or raise the heat and boil it away quickly.