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Tomato and anchovy pizza

Tomato and anchovy pizza — une recette communautaire sur Potlikkr.

Ingrédients

• 1.0 tsp Caster Sugar
• 3.0 tbsp Olive Oil
• 0.5 tsp Flaked Sea Salt
• 0.5 tsp Caster Sugar

Méthode (aperçu)

1. 1

   For the pizza dough, pour the water into a large bowl and gently stir in the sugar and yeast. Set aside for 10 minutes, or until the water has a thick beige foam floating on top.

2. 2

   Add half of the flour and stir gently with a wooden spoon until incorporated into the water.