Tomato And Orange Soup (marguerite Patten)

Name: Tomato And Orange Soup (marguerite Patten)
Yield: 6 servings
Ingredients: 1 1/2 pound Tomatoes Skinned; 1 Onion Peeled; 1 Carrot Peeled; 35 Fl Chicken Stock Or Water Witb; 1 Chicken Stock Cube; 1/2 teaspoon Lemon Rind; 1 T Grated Orange Rind; 1 Bay Leaf Salt And Black Pepper; 1 1/2 ounce Margarine; 1 1/2 ounce Flour; 5 Fl Orange Juice; 5 Fl Single Cream Garnish Strips Of Orange Rind

Tomato And Orange Soup (marguerite Patten) is a home-style recipe made with Tomatoes Skinned, Onion Peeled, Carrot Peeled, Fl Chicken Stock Or Water Witb, Chicken Stock Cube, and Grated Lemon Rind. Serves 6.

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🍽 Serves 6

Ingredients

1 1/2 lb
1
1
35

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Method (preview)

1
Fruit rinds, bay leaf and a little seasoning.
2
Cover the pan and simmer gently for 30 minutes.

Remove the bay leaf.

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