Tomato-Basil-Red Pepper Soup
Tomato-Basil-Red Pepper Soup is a home-style recipe made with Salted Butter, Scallions, Diced Tomatoes With Liquid, Low Sodium Chicken Broth, Roasted Red Bell Pepper Rinsed And Seeded Chopped, and Dried Basil Salt And Pepper. Serves 6.
🍽 Per 6.0
Ingredienti
- 2.0 tbsp Salted Butter
- 4.0 Scallions
- 28.0 oz Diced Tomatoes With Liquid
- 1.25 cup Low Sodium Chicken Broth
+ 3 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Melt butter over medium-low heat in a large saucepan. Add scallions and
- 2
cook, stirring occasionally, about 4 minutes, or until scallions begin to
soften. Stir in tomatoes, chicken broth, roasted peppers, basil, salt and
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