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Tomato, Caper, Olive And Blue Cheese Salad

Tomato, Caper, Olive And Blue Cheese Salad is a home-style recipe made with Large Tomatoes, Balsamic Vinegar, Olive Oil, Halved Pitted Kalamata Olives, Crumbled Blue Cheese, and Drained Capers. Serves 6.

재료

• 6.0 Large Tomatoes
• 2.0 tbsp Balsamic Vinegar
• 5.0 tbsp Olive Oil
• 0.3333 cup Halved Pitted Kalamata Olives

+ 재료 3개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Arrange tomatoes on large platter. Drizzle with vinegar, then oil. Sprinkle

2. 2

   very lightly with salt and generously with pepper. Sprinkle with olives,