← All recipes

Tomato fool

Tomato fool — a community recipe on Potlikkr.

Ingredients

• 1.0 tbsp Caster Sugar
• 1.0 tbsp Red Wine Vinegar
• 1.0 tbsp Icing Sugar

Method (preview)

1. 1

   Place the tomato into a non-reactive pan along with the sugar, chilli flakes, vinegar and a splash of boiling water. Simmer with the lid on for 5-6 minutes, or until the tomato is tender, then transfer to a bowl to cool.

2. 2

   Whisk the cream together with the yoghurt and icing sugar in a bowl until well combined. Fold in the tomato mixture, then spoon into a glass serving dish. Grate over the nutmeg and garnish with a wedge of orange. Serve.