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Tomato fool

Tomato fool is a home-style recipe made with Caster Sugar, Red Wine Vinegar, and Icing Sugar.

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Tomato fool

재료

조리법 (미리보기)

  1. 1

    Place the tomato into a non-reactive pan along with the sugar, chilli flakes, vinegar and a splash of boiling water. Simmer with the lid on for 5-6 minutes, or until the tomato is tender, then transfer to a bowl to cool.

  2. 2

    Whisk the cream together with the yoghurt and icing sugar in a bowl until well combined. Fold in the tomato mixture, then spoon into a glass serving dish. Grate over the nutmeg and garnish with a wedge of orange. Serve.

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