Tomato Paste

Name: Tomato Paste
Yield: 4.0
Ingredients: 5.0 pound Ripe Tomatoes; 4.0 ounce Butter; 1.0 cup Dark Brown Sugar; Seasoned Salt; Celery Salt

Tomato Paste — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

5.0 lb Ripe Tomatoes
4.0 oz Butter
1.0 cup Dark Brown Sugar
Seasoned Salt

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Method (preview)

1
Dip tomatoes in boiling water and refresh. Peel. Melt butter and
2
stir in sugar. Chop tomato flesh and add to butter. Season to taste

with salts, and cook over very gentle heat, stirring regularly,

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