Tomato - Salami Quiche

Name: Tomato - Salami Quiche
Yield: 1.0
Ingredients: 10.0 Inch Pie Shell; 4.0 ounce Shredded Mozzarella Cheese; 2.0 cup Diced Tomatoes Drained; 0.25 pound Hard Salami; Piece; 5.0 Green Onions; 4.0 Eggs; 1.0 cup Milk; 2.0 tablespoon Fresh Parsley; 1.0 teaspoon Dried Oregano; 0.5 teaspoon Garlic Salt

Tomato - Salami Quiche — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

10.0 Inch Pie Shell
4.0 oz Shredded Mozzarella Cheese
2.0 cup Diced Tomatoes Drained
0.25 lb Hard Salami

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Method (preview)

1
Bake the pie shell for 8 minutes at 450 degrees after pricking the bottom with
2
a fork. Remove from oven and set aside. DO NOT reduce oven temperature yet. Mea

nwhile, prepare the cheese, salami and chopped tomatoes, be sure all excess liq

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