Tomatoes
Tomatoes is a home-style recipe made with Blanching And Concaise, Italian Roma Tomatoes, Beef Steak Tomatoes, and Yellow Tomatoes.
Ingrédients
- Blanching And Concaise
- 1.0 Italian Roma Tomatoes
- 1.0 Beef Steak Tomatoes
- 1.0 Yellow Tomatoes
Méthode (aperçu)
- 1
Bring a pot of water to a boil. With a paring knife, cut out the core of the
- 2
tomato. Turn the tomato over and cross slash the bottom of the tomato. Immerse
the tomato in boiling water for about 10 seconds, depending on the ripeness,
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