Tomatoes Stuffed with Couscous

Name: Tomatoes Stuffed with Couscous
Yield: 6.0
Ingredients: 1.0 cup Regular Couscous; 6.0 Large Firm Ripe Red Tomatoes Salt; 1.0 tablespoon Olive Oil; 0.25 teaspoon Tabasco Sauce; 1.0 clove Garlic; 0.25 cup Finely Chopped Green Bell Pepper; 0.25 cup Finely Chopped Orange Bell Pepper; 0.25 cup Finely Chopped Red Bell Pepper; 6.0 Green Onions; 1.0 cup Finely Chopped Fresh Italian Parsley; 0.3333 cup Finely Chopped Fresh Mint; 3.0 tablespoon Olive Oil; 0.25 cup Fresh Lemon Juice Salt And Freshly Ground Pepper

Tomatoes Stuffed with Couscous — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

1.0 cup Regular Couscous
6.0 Large Firm Ripe Red Tomatoes Salt
1.0 tbsp Olive Oil
0.25 tsp Tabasco Sauce

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Method (preview)

1
Bring to a boil 2 cups water in a medium-size saucepan. Add couscous and
2
stir. Boil again, lower beat and cover. Simmer until all water has been

absorbed. Stir to fluff, remove from heat and allow to stand 5 minutes.

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