Topsy Turvy Apple Pie

Name: Topsy Turvy Apple Pie
Prep time: 20 min
Yield: 8.0
Ingredients: 0.25 cup Butter; 0.5 cup Pecan Halves; 0.5 cup Brown Sugar Pastry For A Crust Pie; 6.0 cup Apple; 1.0 tablespoon Lemon Juice; 0.5 cup Sugar; 1.0 tablespoon Flour; 0.5 teaspoon Cinnamon; 0.5 teaspoon Nutmeg

Topsy Turvy Apple Pie — a community recipe on Potlikkr.

🍽 Serves 8.0

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Ingredients

0.25 cup Butter
0.5 cup Pecan Halves
0.5 cup Brown Sugar Pastry For A Crust Pie
6.0 cup Apple

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Method (preview)

1
Spread butter evenly on the bottom and sides of a 9" pie plate. Press nuts,
2
round side down, into butter on bottom of plate. Pat brown sugar evenly over

nuts. Roll out pastry for bottom crust; place in pie plate over sugar.

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