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Tortellini In Balsamic Vinaigrette

Tortellini In Balsamic Vinaigrette is built on Refrigerated Tr Color Cheese Filled, Balsamic Vinegar Or Cider Vinegar, Olive Oil, Salt, and Garlic Crushed. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 pkg
• 1/4 cup
• 2 tbsp
• 1/8 tsp
• 1 clove

Method (preview)

1. 1

   To prepare vinaigrette, mix all vinaigrette ingredients in a large bowl.

2. 2

   Cook and drain tortellini as directed on package. Rinse with cold water, drain.

3. 3

   Stir carrot, broccoli and onions into vinaigrette. Add tortellini, toss to coat evenly.