← All recipes

Tortellini with Artichokes, Olives and Feta Cheese

Tortellini with Artichokes, Olives and Feta Cheese comes together with Crumbled Feta Cheese Lt Gt and Cheese Garlic Italian Salad Dressing. Scale it up or down for the number of people at the table.

Ingredients

• 2 pkg
• 1/2 cup
• 1/2 cup

Method (preview)

1. 1

   Cook pasta according to package directions. Remove and rinse well under cold water until pasta is cool.

2. 2

   Combine pasta, artichoke hearts, carrots, olives and feta cheese in large bowl. Add salad dressing; toss lightly. Season to taste with papper.