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Touch of the Orient Chicken

Touch of the Orient Chicken is a chicken crockpot recipe made with Whole Chicken Legs, Soy Sauce, Light Brown Sugar, Garlic, and Tomato Sauce. Serves 6. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 6
• 1/2 cup
• 1/4 cup
• 2 clove
• 1

Method (preview)

1. 1

   Remove skin from chicken. Use a paper towel to make this slippery task easier. It grips the chicken like magic!

2. 2

   Place chicken in a slow cooker.

3. 3

   In a medium bowl combine soy sauce, brown sugar, garlic, and tomato sauce and stir well.

4. 4

   Pour sauce over chicken.

5. 5

   Cover and cook on low about 6 - 8 hours or until chicken is tender.

6. 6

   Serve with rice.

7. 7

   You can thicken the sauce with a bit of cornstarch, if desired.

8. 8

   This freeze well.

9. 9

   Brought to you by Grassroots Recipes Mastercook Collections and Jim Dykstra

10. 10

    Nutr. Assoc.: 0 0 0 0 0