Traditional Christmas Fudge
Traditional Christmas Fudge is a home-style recipe made with Butter Or Margarine, Undiluted Carnation Milk, Granulated Sugar, Salt, and Vanilla Extract.
Ingredients
- 2.0 tbsp Butter Or Margarine
- 0.6667 cup Undiluted Carnation Milk
- 1.5 cup Granulated Sugar
- 0.25 tsp Salt
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Method (preview)
- 1
Combine butter, evaporate milk, sugar and salt in medium, heavy saucepan.
- 2
Bring to a boil over medium heat, stirring constantly. Boil for 4 to 5
minutes, stirring constantly. Remove from heat.
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