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Traditional Southern Buttermilk Biscuits

Traditional Southern Buttermilk Biscuits is a home-style recipe made with Flour, Baking Powder, Salt, Baking Soda, Chilled Solid Vegetable Shortening, and Buttermilk. Serves 12.

Ingredients

• 2 cup
• 1 tbsp
• 3/4 tsp
• 1/2 tsp

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Method (preview)

1. 1

   Blender or two knives, cut the shortening into the flour mixture until coarse crumbs form.

2. 2

   Add the buttermilk, tossing with a fork until a dough forms.