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Chocolate Cake

Chocolate Cake is a cakes recipe made with Salt, Baking Soda, Water Hot, Flour, and Vanilla. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1/2 tsp
• 1 tsp
• 1 cup
• 3 tsp
• 2 cup
• 1 tsp
• 1 cup
• 1 cup
• 1 cup

Method (preview)

1. 1

   Preheat oven to 350 degrees.

2. 2

   Place dates in small bowl.

3. 3

   Sprinkle with baking soda; add hot water.

4. 4

   Let stand 5 to 10 minutes to plump dates.

5. 5

   In large mixing bowl, cream sugar and butter or margarine together.

6. 6

   Add eggs.

7. 7

   Beat well again.

8. 8

   Sift flour, salt and cocoa together.

9. 9

   Add dry ingredients to sugar-butter mixture in small amounts, alternating with date mixture.

10. 10

    Add vanilla and mix well.

11. 11

    Fold in 1/2 cup of chocolate chips.

12. 12

    Pour into greased and floured 9 x 13 x 2 ″ baking pan.

13. 13

    Sprinkle remaining chocolate chips and chopped nuts over top.

14. 14

    Bake 40 to 45 minutes or until toothpick inserted in center comes out clean.