Trifle
Trifle is a home-style recipe made with Heavy Cream, Sugar, Milk, and Vanilla Extract.
재료
- 1.0 cup Heavy Cream
- 1.0 tbsp Sugar
- 2.0 cup Milk
- 0.25 cup Sugar
+ 재료 2개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Thaw and drain fruit. Slice sponge cake into three thin layers. Place
- 2
one layer in the bottom of a serving bowl. It should be flat-bottomed
and about 10 inches across and five inches deep. If you have one of