Trifle 2
Trifle 2 — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Heavy Cream
- 1.0 tbsp Sugar
- 2.0 cup Milk
- 0.25 cup Sugar
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Method (preview)
- 1
Thaw and drain fruit. Slice sponge cake into three thin layers. Place one
- 2
layer in the bottom of a serving bowl. It should be flat-bottomed and
about 10 inches across and five inches deep. If you have one of glass, use
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