Trifle St. Croix
Trifle St. Croix — a community recipe on Potlikkr.
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Ingredients
- 4.0 cup Milk
- 1.0 tbsp Vanilla Extract
- 1.0 cup Sugar
- 1.0 pkg Macaroon Cookies Crushed
Method (preview)
- 1
In a double boiler, combine egg yolks, milk, vanilla, sugar, salt and
- 2
cornstarch. Cook until thickened. Remove from heat. Add nutmeg and
rum. Set aside.
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