Triple Chocolate Chunk Pecan Pie
Triple Chocolate Chunk Pecan Pie is a home-style recipe made with Inch Baked Pie Shell, Unsalted Butter, Packed Dark Brown Sugar, Salt, Large Eggs, and Light Corn Syrup. Serves 1.
🍽 Für 1
Zutaten
- 1
- 3 tbsp
- 3/4 cup
- 1/2 tsp
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Zubereitung (Vorschau)
- 1
Heat oven to 275 degrees. Place pie shell in oven if not already warm.
- 2
Melt butter in medium heatproof bowl set in skillet of water maintained at just below simmer.
Remove bowl from skillet, mix in sugar and salt with wooden spoon until butter is absorbed.
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