Triple Chocolate Mousse Cake

Name: Triple Chocolate Mousse Cake
Prep time: 165 min
Yield: 10.0
Ingredients: 2.0 tablespoon Strongly Brewed Coffee; 2.0 teaspoon Vanilla Extract; 1.5 teaspoon Unflavored Powdered Gelatin; 3.0 Large Egg Yolks; 1.25 cup Heavy Cream; 0.75 cup Milk; 0.25 cup Granulated Sugar; 6.0 ounce Bittersweet Chocolate Milk Chocolate Mousse Layer; 2.0 tablespoon Strongly Brewed Coffee; 2.0 teaspoon Vanilla Extract; 1.5 teaspoon Unflavored Powdered Gelatin; 3.0 Large Egg Yolks; 1.25 cup Heavy Cream; 0.75 cup Milk; 2.0 tablespoon Granulated Sugar; 6.0 ounce Milk Chocolate White Chocolate Mousse Layer; 2.0 tablespoon Coconut Rum; 1.0 tablespoon Water; 2.0 teaspoon Vanilla Extract; 2.0 teaspoon Unflavored Powdered Gelatin; 8.0 ounce White Chocolate; 0.75 cup Milk; 1.0 cup Heavy Cream

Triple Chocolate Mousse Cake — a community recipe on Potlikkr.

🍽 Serves 10.0

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Ingredients

2.0 tbsp Strongly Brewed Coffee
2.0 tsp Vanilla Extract
1.5 tsp Unflavored Powdered Gelatin
3.0 Large Egg Yolks

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Method (preview)

1
over the mixture and let the gelatin soften for 5 minutes.
2
In a medium bowl, whisk the yolks until blended.

In a heavy, medium saucepan, combine 3/4 cup of the cream, the

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