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Trout with Mustard Sauce

Trout with Mustard Sauce is a home-style recipe made with Salad Oil, Milk, and Salt With Wire Whisk Cook Stirring Constantly Until Mixture.

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Trout with Mustard Sauce

Ingredientes

Preparo (prévia)

  1. 1

    Pepper. On waxed paper, place 1/4 cup flour and coat fish. In a 12 ″

  2. 2

    Skillet, over medium heat, heat salad oil. Cook trout 12-15 minutes,

Carefully turning once with a pancake turner, until fish flakes easily

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