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Tuna & Macaroni Casserole Siciliana

Make Tuna & Macaroni Casserole Siciliana at home with Tuna In Water Drained And Flaked, Olive Oil, Onions Chopped, Bell Peppers Chopped, and Garlic Minced. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 12 oz
• 1/2 tsp
• 1/2 cup
• 1/2 cup
• 1 clove
• 14 1/2 oz
• 8 oz
• 1 tsp
• 1/2 tsp
• 1/2 tsp
• 1/4 cup

Method (preview)

1. 1

   In a skillet, heat oil over medium flame. Add onions, bell peppers, and garlic.

2. 2

   Cook until all is tender.

3. 3

   Stir in crushed tomatoes, tomato sauce, parsley, sa lt, sugar, basil, oregano, and lemon juice.

4. 4

   Cover and simmer 30 minutes.

5. 5

   Stir i n tuna and cooked elbow macaroni.

6. 6

   Heat over low flame, 5 minutes.

7. 7

   Sprinkle with parmesan cheese and serve.