Tuna and Watercress Tapenade
Tuna and Watercress Tapenade is a home-style recipe made with Tuna White In Oil, Mayonnaise, Cream Cheese, Lemon Juice, Pepper, and Watercress Leaves. Serves 8.
🍽 8.0인분
재료
- 7.0 oz Tuna White In Oil
- 0.5 cup Mayonnaise
- 4.0 oz Cream Cheese
- 2.0 tbsp Lemon Juice
+ 재료 5개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Combine tuna, mayonnaise, cream cheese, lemon juice and pepper in processor and blend until smooth. Add remaining ingredients and process, using on-off turns, until well blended, but keeps some texture. Transfer to bowl and refrigerate, covered, at least 2 hours before serving. Good on pita chips, or lavosh, or water crackers. Also good as a veggie dip (may need to be thinned a bit with a little milk for dip).
- 2
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