Tuna Fish with Baked Rice
Tuna Fish with Baked Rice is a home-style recipe made with Rice, Salt, Thin White Sauce, Butter, and Shredded Tuna Fish.
재료
- 1.0 cup Rice
- 0.5 tsp Salt
- 1.0 cup Thin White Sauce
- 1.0 tbsp Butter
+ 재료 1개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Cook rice in double boiler. Add butter and salt. Mix lightly. Line well-oiled
- 2
baking dish with rice. Pour tuna fish into rice mold. Cover with white sauce
which has been combined with the egg. Bake in moderate oven (375 F) 30 minutes.